{"product_id":"iso-22000-lead-implementer-food-safety-management-system","title":"ISO 22000 Lead Implementer-Food Safety Management System","description":"\u003cdiv data-widget_type=\"text-editor.default\" data-e-type=\"widget\" data-element_type=\"widget\" data-id=\"27f839d\" class=\"elementor-element elementor-element-27f839d elementor-widget elementor-widget-text-editor\"\u003e\n\u003ch2\u003eWhy should you attend?\u003c\/h2\u003e\n\u003cp\u003eThe age of globalization has brought new challenges to all industries, and the food industry is no exception. The origin and safety of food products is a main concern in today’s market. It has become increasingly difficult to have proper knowledge on the production methods and origin of food products. Internationally recognized food safety measures are no longer a privilege; they have become a basic requirement for all organizations that deal with food production or service.\u003c\/p\u003e\n\u003cp\u003eThe implementation of a food safety management system (FSMS) is a strategic decision for ensuring the safety of food delivered to the consumer. This training course, developed by PECB, aims to help participants develop the knowledge and skills necessary to support an organization in establishing, implementing, managing, and maintaining an FSMS based on ISO 22000 and other best practices. Implementers play a key role in an organization’s ability to successfully implement and maintain an FSMS.\u003c\/p\u003e\n\u003cp\u003eThe training course enables you to help organizations establish processes needed to maintain the quality and safety their products and services, while adhering to all legal, regulatory, and other requirements. As part of this training course, you will learn how to establish controls that proactively prevent noncompliance and contribute to the creation of a culture of safety, integrity, transparency, and openness.\u003c\/p\u003e\n\u003cp\u003eThe training course is followed by the certification exam. If you pass, you can apply for the “PECB Certified ISO 22000 Lead Implementer” credential. The “PECB ISO 22000 Lead Implementer” certificate is internationally recognized. It validates your professional capabilities and competences to implement an FSMS in an organization based on the requirements of ISO 22000.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-widget_type=\"text-editor.default\" data-e-type=\"widget\" data-element_type=\"widget\" data-id=\"de93b7e\" class=\"elementor-element elementor-element-de93b7e elementor-widget elementor-widget-text-editor\"\u003e\n\u003ch2\u003eWhy should attend?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eManagers or consultants involved in food safety management\u003c\/li\u003e\n\u003cli\u003eExpert advisors interested in mastering the implementation process of a food safety management system\u003c\/li\u003e\n\u003cli\u003eIndividuals responsible for maintaining conformity to the FSMS requirements in an organization\u003c\/li\u003e\n\u003cli\u003eFSMS team members\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eLearning objectives\u003c\/h2\u003e\n\u003cp\u003eThis training course will help you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGain a comprehensive understanding of the concepts, approaches, methods, and techniques used for the implementation and effective management of an FSMS\u003c\/li\u003e\n\u003cli\u003eAcknowledge the correlation between ISO 22000 and other standards and regulatory frameworks\u003c\/li\u003e\n\u003cli\u003eGain the ability to interpret the requirements of ISO 22000 in the specific context of an organization\u003c\/li\u003e\n\u003cli\u003eDevelop the necessary knowledge and expertise to support an organization in effectively planning, implementing, managing, monitoring, and maintaining an FSMS\u003c\/li\u003e\n\u003cli\u003eAcquire the expertise to advise an organization in implementing FSMS best practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eEducational approach\u003c\/h2\u003e\n\u003cp\u003eThis training course is participant centered and contains:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTheories, approaches, and best practices used in food safety management system implementation\u003c\/li\u003e\n\u003cli\u003eLecture sessions illustrated with practical examples based on a case study that includes role-playing and discussions\u003c\/li\u003e\n\u003cli\u003eInteraction between participants by means of questions and suggestions\u003c\/li\u003e\n\u003cli\u003eExercises, which are a simulation and a preview of the certification exam\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePrerequisites\u003c\/h2\u003e\n\u003cp\u003eThe main requirements for participating in this training course are a fundamental understanding of food safety concepts, a basic knowledge of ISO management system standards, as well as a general understanding of ISO 22000 and the MS implementation principles.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCourse Agenda\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDay 1: \u003c\/strong\u003eIntroduction to ISO 22000 and the initiation of an FSMS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDay 2:\u003c\/strong\u003e Implementation plan of an FSMS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDay 3: \u003c\/strong\u003eImplementation of an FSMS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDay 4: \u003c\/strong\u003ePerformance evaluation, continual improvement, and preparation for the certification audit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDay 5:\u003c\/strong\u003e Certification exam\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eExamination\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe PECB Certified ISO 22000 Lead Implementer exam fully meets the requirements of the PECB Examination and Certification Program (ECP). It covers the following competency domains:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 1:\u003c\/strong\u003e Fundamental principles and concepts of a food safety management system\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 2:\u003c\/strong\u003e Food safety management system requirements\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 3:\u003c\/strong\u003e Planning of an FSMS implementation based on ISO 22000\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 4:\u003c\/strong\u003e Implementation of an FSMS based on ISO 22000\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 5:\u003c\/strong\u003e Monitoring and measurement of an FSMS based on ISO 22000\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 6:\u003c\/strong\u003e Continual improvement of an FSMS based on ISO 22000\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDomain 7:\u003c\/strong\u003e Preparation for an FSMS certification audit\u003c\/p\u003e\n\u003cp\u003eFor specific information about exam type, languages available, and other details, please visit the \u003ca href=\"https:\/\/pecb.com\/help\/index.php\/list-of-pecb-exams\/\"\u003eList of PECB Exams\u003c\/a\u003e and the \u003ca href=\"https:\/\/pecb.com\/examination-rules-and-policies\"\u003eExamination Rules and Policies\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCertificate Requirements\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cdiv class=\"elementor-element elementor-element-79358cf e-con-full pecb_training_container e-flex e-con e-child\" data-id=\"79358cf\" data-element_type=\"container\" data-e-type=\"container\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-dcbfe78 e-con-full pecb_training_body e-flex e-con e-child\" data-id=\"dcbfe78\" data-element_type=\"container\" data-e-type=\"container\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-1755052 e-con-full e-flex e-con e-child\" data-id=\"1755052\" data-element_type=\"container\" data-e-type=\"container\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-8e58bf5 other_details e-n-tabs-mobile elementor-widget elementor-widget-n-tabs\" data-id=\"8e58bf5\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings='{\"tabs_justify_horizontal\":\"start\",\"horizontal_scroll\":\"disable\"}' data-widget_type=\"nested-tabs.default\"\u003e\n\u003cdiv class=\"e-n-tabs e-activated\" data-widget-number=\"149261301\" aria-label=\"Tabs. Open items with Enter or Space, close with Escape and navigate using the Arrow keys.\" data-touch-mode=\"false\"\u003e\n\u003cdiv class=\"e-n-tabs-content\"\u003e\n\u003cdiv id=\"e-n-tab-content-1492613013\" role=\"tabpanel\" aria-labelledby=\"e-n-tab-title-1492613013\" data-tab-index=\"3\" class=\"elementor-element elementor-element-c6c442e e-con-full e-flex e-con e-child e-active\" data-id=\"c6c442e\" data-element_type=\"container\" data-e-type=\"container\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-90dc316 elementor-widget elementor-widget-text-editor\" data-id=\"90dc316\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cp\u003eUpon the successful completion of the exam, you can apply for one of the credentials shown in the table below. You will receive a certificate once you fulfill all the requirements related to the selected credential. For more information about ISO 22000 certifications and the PECB certification process, please refer to the \u003ca href=\"https:\/\/pecb.com\/en\/certification-rules-and-policies\"\u003eCertification Rules and Policies\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe PECB ISO 22000 Implementer certification scheme has the following requirements:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd align=\"center\" valign=\"middle\" bgcolor=\"#ebebeb\"\u003e\u003cstrong\u003eCredential\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\" bgcolor=\"#ebebeb\"\u003e\u003cstrong\u003eExam\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\" bgcolor=\"#ebebeb\"\u003e\u003cstrong\u003eProfessional experience\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\" bgcolor=\"#ebebeb\"\u003e\u003cstrong\u003eFSMS project experience\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\" bgcolor=\"#ebebeb\"\u003e\u003cstrong\u003eOther requirements\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003e\u003cstrong\u003ePECB Certified ISO 22000 Provisional Implementer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003ePECB Certified ISO 22000 Lead Implementer Exam or equivalent\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eNone\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eNone\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eSigning the PECB Code of Ethics\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003e\u003cstrong\u003ePECB Certified ISO 22000 Implementer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003ePECB Certified ISO 22000 Lead Implementer Exam or equivalent\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eTwo years: One year of work experience in Food Safety Management\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eProject activities: a total of 200 hours\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eSigning the PECB Code of Ethics\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003e\u003cstrong\u003ePECB Certified ISO 22000 Lead Implementer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003ePECB Certified ISO 22000 Lead Implementer Exam or equivalent\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eFive years: Two years of work experience in Food Safety Management\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eProject activities: a total of 300 hours\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eSigning the PECB Code of Ethics\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003e\u003cstrong\u003ePECB Certified ISO 22000 Senior Lead Implementer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003ePECB Certified ISO 22000 Lead Implementer Exam or equivalent\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eTen years: Seven years of work experience in Food Safety Management\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eProject activities: a total of 1,000 hours\u003c\/td\u003e\n\u003ctd align=\"center\" valign=\"middle\"\u003eSigning the PECB Code of Ethics\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp\u003eTo be considered valid, the implementation activities should follow best practices and include the following:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eDrafting an FSMS implementation plan\u003c\/li\u003e\n\u003cli\u003eInitiating an FSMS implementation\u003c\/li\u003e\n\u003cli\u003eImplementing an FSMS\u003c\/li\u003e\n\u003cli\u003eMonitoring, measuring, and maintaining an FSMS\u003c\/li\u003e\n\u003cli\u003eIdentifying and acting upon continual improvement opportunities\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"elementor-element elementor-element-4ddb810 elementor-widget elementor-widget-html\" data-id=\"4ddb810\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eGeneral Information\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCertification and examination fees are included in the price of the training course\u003c\/li\u003e\n\u003cli\u003eTraining material of over 450 pages of information and practical examples will be provided.\u003c\/li\u003e\n\u003cli\u003eAn attestation of course completion worth 31 CPD (Continuing Professional Development) credits will be issued to the participants who have attended the training course.\u003c\/li\u003e\n\u003cli\u003eIn case of exam failure, candidates can retake the exam once for free within 12 months following the initial exam date.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"PECB","offers":[{"title":"Default Title","offer_id":46146060746809,"sku":null,"price":999.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0711\/4453\/8169\/files\/iso-22000-lead-implementer-food-safety-management-system.png?v=1783030949","url":"https:\/\/shop.martialtech.ca\/products\/iso-22000-lead-implementer-food-safety-management-system","provider":"Martial Technology","version":"1.0","type":"link"}